Farm Shed Dinner October

The last Farm Shed Dinner of 2016 is here! We are taking a break during November and December for the holiday season so we are going out with a bang. Join us at the Dallas Farmers Market dinner table and enjoy a little haute cuisine, Texas style! Farmers Assisting Returning Military - FARM are partnering with us to showcase a bounty of fall flavors! October 27th DOORS: 7.00 pm DINNER: 7.30 pm Menu: fall beets | compressed yuzu beets | carrot mousse | cucumber | smoked buttermilk pork belly | spaghetti squash | brown butter leeks | pepitas | shaved cured duck egg yolk | wilted winter greens seared steak | foie torchon | apple/rosemary butter | molasses caramelized cipollinis | pecan oil | leek ash | shaved pecan truffle sweet truffle trio If you haven't come out yet, this is the time to do it